About Us
Marty Breverman
Marty has been in the foodservice industry for over 30 years and has been involved in hospitality recruiting since 1986. He has successfully recruited and placed hundreds of managers and chefs. In addition to recruiting, he has assisted on designing, developing and opening restaurants and food service facilities in the United States, as well as abroad.
Marty has earned a Bachelor of Science in Hospitality Management from the University of Houston. He has been recognized as a Hilton School of Hotel and Restaurant Management Distinguished Alumni.